Antibacterial Activity and Chemical Composition of Essential Oils from Some Galium (Rubiaceae) Species Against Pathogenic Bacteria
Turkish Journal of Agriculture - Food Science and Technology
2017
DOAJ, TR Dizin, CiteFactor, Cabı, Ingenta, Scientific Journal Impact Factor,Cosmos, ICI, BASE, TROVE, SIS, ASI, UIF, IIJIF, GIF, DRJI, WorldCat, MIAR
4 Yazar